Galentines Avocado Toast Strawberries

Featured in: Brunch

This dish features creamy mashed avocados blended with lime and spices, spread over toasted sourdough. It's topped with fresh strawberry slices mixed with honey and basil, adding sweet freshness. A rich balsamic glaze drizzled on top enhances the flavors with tangy depth. Quick to prepare, it offers a balance of creamy, sweet, and tangy textures suitable for a light and vibrant brunch.

Optional chili flakes add gentle heat, while pumpkin seeds or feta bring extra texture. Ideal for sharing, this colorful toast pairs well with sparkling drinks or cold brew coffee. A delicious vegetarian choice that highlights fresh, simple ingredients.

Updated on Sat, 14 Feb 2026 06:17:32 GMT
A colorful Galentines brunch spread featuring avocado toast with sliced strawberries and balsamic glaze, perfect for sharing with friends. Save to Pinterest
A colorful Galentines brunch spread featuring avocado toast with sliced strawberries and balsamic glaze, perfect for sharing with friends. | buddybiteskitchen.com

Celebrate friendship in style with this vibrant Galentines Brunch Avocado Toast with Strawberry Balsamic. This elegant yet simple creation combines creamy avocado with sweet juicy strawberries and a tangy balsamic reduction that's sure to impress your best friends at your next gathering. The contrast of flavors and textures makes this toast not just a meal, but a memorable brunch experience worth sharing.

A colorful Galentines brunch spread featuring avocado toast with sliced strawberries and balsamic glaze, perfect for sharing with friends. Save to Pinterest
A colorful Galentines brunch spread featuring avocado toast with sliced strawberries and balsamic glaze, perfect for sharing with friends. | buddybiteskitchen.com

This isn't your ordinary avocado toast. The addition of fresh strawberries creates a beautiful sweet-savory balance that elevates this brunch staple into something truly special. The homemade balsamic glaze adds just the right amount of tangy sophistication, making it worthy of your most festive gatherings. It's the perfect centerpiece for a Galentine's celebration or any time you want to show your friends how much you care.

Ingredients

  • 4 slices sourdough bread (or whole grain)
  • 2 ripe avocados
  • 1 tablespoon fresh lime juice
  • ½ teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper
  • ½ teaspoon red chili flakes (optional)
  • 1 cup fresh strawberries, hulled and sliced
  • 1 teaspoon honey or maple syrup
  • 1 tablespoon fresh basil, sliced thinly
  • Freshly ground black pepper, to taste
  • ¼ cup balsamic vinegar
  • 1 tablespoon honey or brown sugar
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Keeps spices within easy reach while cooking, helping you season dishes quickly during everyday meal prep.
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Instructions

Step 1
Prepare the balsamic glaze: In a small saucepan, combine balsamic vinegar and honey. Bring to a simmer over medium heat, stirring occasionally. Let it reduce for 4–5 minutes, until syrupy. Remove from heat and let cool.
Step 2
Toast the bread slices until golden and crisp.
Step 3
In a bowl, mash the avocados with lime juice, salt, black pepper, and chili flakes (if using) until creamy but slightly chunky.
Step 4
In another bowl, toss the sliced strawberries with honey and fresh basil.
Step 5
Spread the mashed avocado evenly over each slice of toasted bread.
Step 6
Spoon the strawberry mixture on top of the avocado.
Step 7
Drizzle generously with the cooled balsamic glaze.
Step 8
Finish with an extra grind of black pepper, if desired. Serve immediately.

Zusatztipps für die Zubereitung

For the creamiest avocado spread, choose avocados that yield slightly to gentle pressure. If you're short on time, you can substitute store-bought balsamic glaze, though the homemade version offers a more complex flavor. For best results, toast your bread just before assembling to ensure it maintains its crispness under the toppings.

Varianten und Anpassungen

This versatile recipe welcomes many adaptations. For added protein, try topping with a poached egg or crumbled feta cheese. Make it vegan by using maple syrup instead of honey. For a gluten-free version, simply substitute your favorite gluten-free bread. If strawberries aren't in season, try using thinly sliced figs or peaches for a similarly delightful sweet component.

Serviervorschläge

Serve this colorful avocado toast as the star of your brunch spread alongside a fresh fruit salad and sparkling rosé for a complete Galentine's celebration. For a more substantial meal, pair with a light soup or a simple green salad. This toast also makes a lovely light lunch when served with cold brew coffee or an iced herbal tea.

Avocado toast topped with fresh strawberries and drizzled with tangy balsamic glaze, an elegant Galentines brunch recipe for a festive gathering. Save to Pinterest
Avocado toast topped with fresh strawberries and drizzled with tangy balsamic glaze, an elegant Galentines brunch recipe for a festive gathering. | buddybiteskitchen.com

This Galentines Brunch Avocado Toast with Strawberry Balsamic is more than just a recipe—it's an expression of love and friendship. The vibrant colors and thoughtful flavor combinations create a memorable dish worthy of celebration. Whether you're hosting a special Galentine's gathering or simply treating yourself to something special, this elevated avocado toast brings together the best of fresh, simple ingredients in a way that feels both indulgent and nourishing.

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Perfect for frying eggs, sautéing vegetables, and simmering small-batch sauces for quick everyday meals.
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Common Recipe Questions

How do I make the balsamic glaze thicker?

Simmer balsamic vinegar with honey over medium heat, stirring until it reduces to a syrupy consistency, about 4–5 minutes.

Can I use another type of bread?

Yes, sourdough or whole grain breads work best for toasting and holding the toppings without becoming soggy.

Is there a way to add some spice?

Incorporate red chili flakes into the avocado mixture for a mild, warming heat.

What can I substitute for honey in the strawberry topping?

Maple syrup is a great vegan alternative that adds natural sweetness without altering the flavor profile.

How can I add crunch to this dish?

Sprinkle toasted pumpkin seeds or crumbled feta cheese over the top for extra texture and flavor.

What drinks pair well with this toast?

Sparkling rosé or cold brew coffee complement the fresh and tangy flavors beautifully.

Galentines Avocado Toast Strawberries

A bright avocado toast layered with fresh strawberries and a silky balsamic glaze, perfect for a lively brunch.

Prep Time
10 minutes
Cook Time
5 minutes
Total Time
15 minutes
Created By Max Buddyfield

Recipe Category Brunch

Skill Level Easy

Cuisine Type American

Recipe Yield 4 Number of Servings

Dietary Preferences Suitable for Vegetarians, Free of Dairy

What You'll Need

Bread

01 4 slices sourdough bread or whole grain bread

Avocado Mixture

01 2 ripe avocados
02 1 tablespoon fresh lime juice
03 1/2 teaspoon sea salt
04 1/4 teaspoon freshly ground black pepper
05 1/2 teaspoon red chili flakes, optional

Strawberry Topping

01 1 cup fresh strawberries, hulled and sliced
02 1 teaspoon honey or maple syrup
03 1 tablespoon fresh basil, thinly sliced
04 Freshly ground black pepper to taste

Balsamic Glaze

01 1/4 cup balsamic vinegar
02 1 tablespoon honey or brown sugar

Steps to Follow

Step 01

Prepare Balsamic Glaze: In a small saucepan, combine balsamic vinegar and honey. Bring to a simmer over medium heat, stirring occasionally. Reduce for 4 to 5 minutes until syrupy. Remove from heat and allow to cool completely.

Step 02

Toast Bread: Toast bread slices until golden brown and crisp using a toaster or grill pan.

Step 03

Prepare Avocado Mixture: In a mixing bowl, mash the ripe avocados with lime juice, sea salt, black pepper, and red chili flakes if using, until creamy with slight texture remaining.

Step 04

Season Strawberries: In a separate bowl, toss sliced strawberries with honey and fresh basil until evenly coated.

Step 05

Assemble Toast: Spread mashed avocado mixture evenly across each toasted bread slice.

Step 06

Top with Strawberries: Spoon strawberry mixture generously over the avocado layer on each slice.

Step 07

Finish with Glaze: Drizzle cooled balsamic glaze over the strawberry topping in a decorative pattern.

Step 08

Serve: Add additional freshly ground black pepper if desired and serve immediately.

Tools You'll Need

  • Toaster or grill pan
  • Small saucepan
  • Mixing bowls
  • Knife and cutting board

Allergy Warnings

Review each ingredient carefully for allergens. If unsure, consult with a healthcare provider.
  • Contains gluten from bread
  • May contain dairy, eggs, or nuts depending on bread type; verify label if allergic
  • Use gluten-free bread as suitable substitute for gluten sensitivity

Nutritional Info (per serving)

These details are for general information only. Always consult a healthcare professional for dietary concerns.
  • Calorie Count: 270
  • Fat Content: 13 grams
  • Carbohydrates: 35 grams
  • Protein Content: 5 grams