Delicate mini pizzas featuring sweet pears, creamy Gorgonzola, and tangy pickled walnuts on crisp golden bases.
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Delicate mini pizzas featuring sweet pears, creamy Gorgonzola, and tangy pickled walnuts on crisp golden bases.
Nutty roasted celeriac tossed in a warming, aromatic curry sauce with coconut milk. Vegetarian and gluten-free.
Crisp vegetables tossed with fresh ginger and savory soy sauce. A quick, healthy, aromatic Asian-inspired meal ready in 25 minutes.
A vibrant, anti-inflammatory side dish with riced cauliflower, golden turmeric, and aromatic seasonings. Light and healthy.
Fluffy rice infused with fresh cilantro and zesty lime juice—ideal Mexican and Asian-inspired side.
Nutty pearl barley combined with fresh herbs, cherry tomatoes, and cucumber in a bright lemon vinaigrette.
Vibrant, fluffy quinoa pilaf with seasonal roasted vegetables and fresh herbs. Nutritious, gluten-free, and ready in under an hour.
Chewy farro tossed with caramelized oven-roasted vegetables. A wholesome, Mediterranean-inspired main or side dish.
Golden pan-seared patties made with sweet potato and red lentils, topped with creamy avocado cilantro sauce. A satisfying vegetarian option ready in 40 minutes.