Wholesome layers of creamy yogurt, crunchy granola, and fresh fruit for a light, satisfying brunch.
# What You'll Need:
→ Dairy
01 - 2 cups plain or vanilla Greek yogurt
→ Fruits
02 - 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
03 - 1 medium banana, sliced
→ Grains
04 - 1 1/2 cups granola
→ Sweetener (optional)
05 - 2 tablespoons honey or maple syrup
→ Garnish (optional)
06 - 2 tablespoons chopped nuts (almonds or walnuts)
07 - Fresh mint leaves
# Steps to Follow:
01 - Hull and slice strawberries if using, rinse all berries and pat dry, then slice the banana.
02 - Distribute 2 tablespoons of yogurt into each of the four serving glasses as the first layer.
03 - Sprinkle approximately 2 tablespoons of granola over the yogurt in each glass.
04 - Top granola with mixed berries and a few slices of banana.
05 - Continue layering yogurt, granola, and fruit until glasses are filled, finishing with fruit on top.
06 - Drizzle honey or maple syrup over the top layer if desired.
07 - Sprinkle chopped nuts and add fresh mint leaves for garnish.
08 - Serve immediately to maintain texture and freshness.
