Save to Pinterest A playful and creamy appetizer featuring a festive melted snowman made of cheese and yogurt, perfect for holiday gatherings and sure to delight kids and adults alike.
I first made this dip for a family holiday party and it was an instant hit with kids and adults alike, making the gathering even more special.
Ingredients
- Dip Base: 225 g (8 oz) cream cheese, softened, 170 g (6 oz) plain Greek yogurt, 60 g (1/4 cup) sour cream, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 tsp salt, 1/4 tsp black pepper, 1 tbsp chopped fresh chives
- Accents & Decorations: 1–2 baby carrots (for noses), 6–8 whole black peppercorns or black olives, diced (for eyes/buttons), 1 red bell pepper, thinly sliced (for scarves), 2–3 pretzel sticks (for arms), Fresh parsley or chive stems (for accents), Crackers, pita chips, or sliced vegetables for serving
Instructions
- Step 1:
- In a medium bowl, beat the cream cheese until smooth. Add Greek yogurt, sour cream, garlic powder, onion powder, salt, and black pepper. Mix until creamy and well combined. Stir in chopped chives.
- Step 2:
- Spoon the dip onto a large serving plate or shallow bowl. Use a spatula to shape the dip into a lumpy melted snow puddle, leaving some uneven edges.
- Step 3:
- To create the snowman Roll a small ball of cream cheese or dip for the head and place it at one end of the puddle Insert a baby carrot as the nose Add black peppercorns or olive pieces for eyes and buttons Lay a red bell pepper strip around the neck as a scarf Stick pretzel sticks on either side as arms Use parsley or chive stems for extra decoration (optional)
- Step 4:
- Arrange crackers, pita chips, or sliced vegetables around the dip for serving.
Save to Pinterest Kids can help with decorating the snowman which makes family gatherings even more enjoyable.
Required Tools
Medium mixing bowl, electric mixer or whisk, rubber spatula, serving plate or shallow bowl, small knife (for slicing accents)
Allergen Information
Contains dairy (cream cheese, yogurt, sour cream). Contains gluten if serving with wheat-based crackers or pretzels. Always check labels for allergens if using pre-made ingredients.
Nutritional Information
Calories 145, Total Fat 10 g, Carbohydrates 7 g, Protein 6 g per serving
Save to Pinterest This dip brings a joyful touch to your holiday table that guests will remember fondly.
Common Recipe Questions
- → What ingredients create the creamy base?
Cream cheese, Greek yogurt, sour cream, garlic powder, onion powder, salt, black pepper, and chopped fresh chives form the creamy base.
- → How is the snowman shaped?
The dip is shaped as a melted snow puddle with a small ball for the head; baby carrot noses, peppercorn eyes, and pretzel arms complete the figure.
- → Can this be prepared in advance?
Yes, it can be prepared and refrigerated for up to four hours before serving to maintain freshness.
- → What are good serving options?
Serve with crackers, pita chips, or sliced vegetables for a fun and shareable snack.
- → Are there easy substitutions for seasoning?
Ranch seasoning can replace garlic and onion powder for a different flavor twist.