Save to Pinterest A vibrant festive platter featuring a creamy dip surrounded by a decorative arrangement of cucumbers and tomatoes in the shape of a holiday tree—perfect for parties or gatherings.
I love serving this dip platter at family events because it always gets everyone excited to eat fresh veggies in a fun festive display.
Ingredients
- Vegetables: 2 large cucumbers thinly sliced, 2 cups cherry tomatoes halved, 1 small yellow bell pepper sliced (for star and decoration), Fresh parsley or dill sprigs for garnish
- Dip: 1 cup cream cheese softened, ½ cup sour cream, 2 tablespoons fresh dill finely chopped, 1 tablespoon fresh chives finely chopped, 1 teaspoon lemon juice, ½ teaspoon garlic powder, Salt and black pepper to taste
Instructions
- Step 1:
- In a mixing bowl combine cream cheese sour cream dill chives lemon juice garlic powder salt and black pepper Blend until smooth and creamy Transfer the dip to a small bowl and place in the center or bottom of a large serving platter
- Step 2:
- Arrange cucumber slices in rows above the dip bowl to form the shape of a tree slightly overlapping each slice
- Step 3:
- Place halved cherry tomatoes in between the cucumber rows as ornaments
- Step 4:
- Use yellow bell pepper slices to create a star at the top of the tree and additional decorative accents
- Step 5:
- Garnish the branches with fresh parsley or dill sprigs for a festive look
- Step 6:
- Serve chilled allowing guests to dip vegetables into the creamy dip
Save to Pinterest This recipe always brings smiles at family gatherings especially during the holidays when everyone loves the colorful presentation.
Serving Suggestions
Pair this platter with assorted crackers or pita chips to add crunch and variety to your party spread.
Storage Tips
Cover and refrigerate leftovers for up to 2 days Ensure the dip stays chilled for best flavor and freshness.
Variations
For a lighter version substitute Greek yogurt for sour cream Add radish slices or baby carrots for extra color and crunch.
Save to Pinterest This refreshing dip platter is not only delicious but also a festive centerpiece that encourages healthy snacking.
Common Recipe Questions
- → How to keep cucumbers fresh and crisp?
Slice cucumbers thinly and chill them before arranging to retain crispness. Serve promptly for best texture.
- → What herbs enhance the dip's flavor?
Fresh dill and chives add bright, herbal notes that complement the creamy base beautifully.
- → Can the dip be prepared ahead of time?
Yes, blend the dip ingredients in advance and refrigerate. Assemble the platter just before serving.
- → What alternatives to sour cream work well?
Greek yogurt is a great substitute, providing similar creaminess with a lighter texture.
- → How to create the tree shape effectively?
Arrange cucumber slices in overlapping rows and intersperse halved cherry tomatoes as ornaments to form a recognizable tree shape.
- → Any tips for garnishing the platter?
Add fresh parsley or dill sprigs along the edges for festive, vibrant accents that enhance appearance and flavor.