Beet Noodle Pasta
Fresh noodles blended with roasted beet puree create a colorful, earthy dish with bright flavors.
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Sun-Dried Tomato Pesto Pasta
A flavorful pasta tossed with sun-dried tomato pesto, fresh basil, and Parmesan cheese for a simple Mediterranean twist.
Farro Salad Mediterranean
A colorful medley of farro, fresh tomatoes, cucumbers, olives, and feta tossed in a lemon-oregano dressing.
Roasted Garlic Pasta Sauce
Silky sauce combining roasted garlic, tomatoes, basil, and cream for a flavorful pasta experience.
Seafood Linguine Italian Style
Linguine tossed with shrimp, clams, mussels in a fragrant white wine and garlic sauce, finished with lemon.
Crispy Fish Pasta
A bright dish featuring pan-fried fish flakes, lemon, fresh herbs, and perfectly tossed pasta for a satisfying main meal.
Bulgur Wheat Salad Tabbouleh
A refreshing mix of bulgur, tomatoes, cucumber, and herbs dressed in zesty lemon and olive oil.
Juicy Aromatic Turkish Meatballs
Juicy Turkish meatballs blend herbed ground meat and bulgur with a crisp exterior and tender inside.
Scottish Haggis Savory Pudding
Traditional Scottish savory pudding featuring spiced meats, oats, onions, served alongside turnips and potatoes.