Discover All Our Recipes

Rich venison keema with aromatic spices and tender ground meat. Balanced warmth and depth ideal for cozy dinners.

Golden celeriac rösti topped with spicy harissa yogurt and perfectly fried eggs—a crispy, vibrant brunch or supper dish.

Overnight marinated Ibérico pork fillet roasted to perfection, served with crispy potatoes and sweet caramelized red peppers.

Delicate mini pizzas featuring sweet pears, creamy Gorgonzola, and tangy pickled walnuts on crisp golden bases.

Low-carb celeriac noodles tossed with crispy pancetta, eggs, and Parmesan in a creamy, delicious sauce. Gluten-free and ready in 35 minutes.

Soft, chewy potato dumplings with melted cheese center, pan-fried golden and glazed in savory soy-honey sauce.

A cozy, nutrient-packed soup with tender cauliflower and broccoli, finished with crisp homemade croutons.

Tender, juicy pears topped with a thick, crunchy golden crumble. A comforting British dessert that serves 6.

Zesty blood orange loaf dotted with poppy seeds and enriched with marzipan—a moist, aromatic treat ideal for afternoon tea.