Browse Every Recipe - Page Number 9

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A dish of food with a variety of colors and textures.
Quinoa Stuffed Bell Peppers #73

Bell peppers baked with a savory quinoa, black bean, and corn filling. Wholesome and satisfying.

A bowl of chickpea and spinach stew.
Chickpea and Spinach Stew #74

Chickpeas and spinach gently simmered in a flavorful tomato broth with warming spices.

A stir fry with tofu and vegetables.
Vegetable Stir-Fry with Tofu #75

Colorful vegetables and tofu are tossed in a tangy sauce for a quick, flavorful meal.

A slice of orange cardamom scones.
Orange Cardamom Scones #76

Flaky scones scented with cardamom and orange zest for a warmly spiced, citrusy treat.

A slice of chocolate cake with nuts.
Chocolate Hazelnut Babka Bread #77

Soft braided bread swirled with creamy chocolate hazelnut filling for a stunning sweet treat.

A slice of bread with a brown crust.
Pumpkin Spice Loaf Bread #78

Moist, spiced pumpkin loaf ideal for cozy mornings. Features real pumpkin and a hint of buttermilk.

A pastry with a spoon in it.
Raspberry Almond Danish Pastries #79

Flaky pastry squares filled with almond cream and raspberry jam, golden baked and topped with sliced almonds.

A close up of a delicious dessert being drizzled with caramel.
Maple Pecan Sticky Buns #80

Soft buns with maple syrup glaze and crunchy toasted pecans for a comforting, sweet indulgence.

A close up of a delicious peanut butter chocolate swirl brownie.
Peanut Butter Chocolate Swirl Brownies #81

Fudgy chocolate brownies swirled with creamy peanut butter for irresistible taste and texture.