A vibrant fruit board with orange slices forming bear faces, decorated with banana, berries, and chocolate accents.
# Steps to Follow:
01 - Slice the oranges into rounds about 1/4 inch thick, reserving two large center slices per bear face.
02 - Cut four smaller orange slices from the ends to use as ears for each bear face.
03 - Peel and slice the banana into 1/4-inch rounds, using two slices per bear for the snout.
04 - Place each large orange slice in the center of a plate or serving board as the bear’s face.
05 - Affix two smaller orange slices to the upper sides of each orange face as ears.
06 - Position two banana slices at the lower center of each orange face to form the snout.
07 - Top each banana snout slice with a single blueberry for the nose.
08 - Use mini chocolate chips or blueberry halves as eyes positioned above the snout.
09 - Slice strawberries in half and arrange around the bear faces for decoration.
10 - Sprinkle shredded coconut around the bears for a textured, fur-like appearance.
