Ugly Sweater Cake Roll (Print Version)

Whimsical cake roll adorned with festive frostings and sprinkles, ideal for holiday celebrations.

# What You'll Need:

→ Cake

01 - 1 store-bought vanilla or chocolate Swiss roll cake (13–16 oz)

→ Filling (optional)

02 - ½ cup whipped cream or vanilla frosting

→ Decoration

03 - 1½ cups vanilla or cream cheese frosting
04 - Red gel food coloring
05 - Green gel food coloring
06 - Assorted holiday sprinkles, mini candies, and colored sugar
07 - ¼ cup mini chocolate chips or candy pearls
08 - ¼ cup shredded coconut (optional)

# Steps to Follow:

01 - Carefully unroll the store-bought Swiss roll cake.
02 - If desired, spread an even layer of whipped cream or frosting inside, then gently re-roll the cake.
03 - Place the cake roll seam-side down on a serving platter.
04 - Divide vanilla frosting into three bowls; tint one red, one green, and leave one white.
05 - Use an offset spatula or butter knife to frost the cake roll with colored frostings in sections or patterns resembling a holiday sweater.
06 - Apply sprinkles, mini candies, chocolate chips, colored sugar, and coconut to create festive designs.
07 - Refrigerate for at least 15 minutes to set decorations before slicing and serving.

# Additional Tips::

01 -
  • Quick to assemble and decorate with minimal baking required
  • Customizable and fun for kids and adults alike at any holiday gathering
02 -
  • Always check ingredient labels for allergens in store-bought cakes and decorations
  • Children love decorating this cake and it's a great party activity
03 -
  • Use food-safe gloves when tinting frosting to avoid staining hands
  • Chill the cake roll before decorating for easier handling
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