Cracker Cheese Snowflake Bites

Featured in: Daybreak Buddy Bites

This appetizer features crisp crackers adorned with semi-firm cheese cut into delicate snowflake shapes. A light spread of soft cheese helps them stick, while fresh herbs and diced red pepper add bright color and flavor. Ideal for holiday parties or casual gatherings, this easy and elegant bite can be prepared in just 20 minutes and served immediately or chilled briefly. Versatile cheese choices and optional garnishes make it customizable and visually lovely.

Updated on Wed, 10 Dec 2025 16:30:00 GMT
Finished Savory Bites Cracker and Cheese Snowflake Design: Save to Pinterest
Finished Savory Bites Cracker and Cheese Snowflake Design: | buddybiteskitchen.com

A festive and elegant appetizer featuring crisp crackers topped with creamy cheese cut into delicate snowflake shapes—perfect for holiday gatherings or as a whimsical party starter.

This appetizer is my favorite for holiday parties because it looks impressive but is so simple to assemble.

Ingredients

  • Crackers: 24 round or square plain crackers (e.g., water crackers, butter crackers)
  • Cheese: 200 g (7 oz) semi-firm cheese (e.g., cheddar, gouda, swiss), sliced 3–4 mm thick
  • Garnish (optional): 2 tbsp finely chopped fresh herbs (e.g., chives, parsley, dill), 1 tsp freshly cracked black pepper, 1 small red bell pepper, diced finely, 2 tbsp cream cheese or soft spreadable cheese (for glue)

Instructions

Step 1:
Using a small snowflake-shaped cookie cutter, cut snowflake shapes from the cheese slices.
Step 2:
Spread a thin layer of cream cheese on each cracker to help the cheese adhere (optional but recommended).
Step 3:
Place a cheese snowflake on each cracker, pressing gently to secure.
Step 4:
Garnish with a sprinkle of chopped herbs, a few diced red pepper pieces, or a dusting of black pepper for festive color and flavor.
Step 5:
Arrange on a serving platter and serve immediately, or cover and refrigerate for up to 2 hours before serving.
Festive Savory Bites Cracker and Cheese Snowflake Design, arranged creatively on a serving platter. Save to Pinterest
Festive Savory Bites Cracker and Cheese Snowflake Design, arranged creatively on a serving platter. | buddybiteskitchen.com

My family loves to gather around and enjoy these festive bites during holiday celebrations.

Notes

Add a thin slice of cucumber or radish beneath the cheese for extra crunch and freshness. Pair with sparkling wine or a light white wine for a festive touch.

Required Tools

Small snowflake-shaped cookie cutter, sharp knife, cutting board, small offset spatula or butter knife

Allergen Information

Contains milk (cheese, cream cheese) and gluten (crackers, unless gluten-free used). Always check cracker and cheese packaging for potential allergens or cross-contamination if serving to guests with allergies.

Close-up of elegant Savory Bites Cracker and Cheese Snowflake Design, adorned with fresh herbs. Save to Pinterest
Close-up of elegant Savory Bites Cracker and Cheese Snowflake Design, adorned with fresh herbs. | buddybiteskitchen.com

This snowflake cracker and cheese appetizer brings a touch of elegance with minimal effort ensuring a memorable party starter.

Common Recipe Questions

What type of cheese works best for this appetizer?

Semi-firm cheeses like cheddar, gouda, or swiss hold their shape well when cut into snowflakes, offering both flavor and texture.

Can I prepare these bites ahead of time?

Yes, assemble the bites and refrigerate them for up to 2 hours before serving to keep them fresh.

Are there gluten-free options for the crackers?

Gluten-free crackers can be used as a substitute to accommodate dietary restrictions without compromising taste.

How do I make the cheese snowflakes stick to the crackers?

Spread a thin layer of cream cheese or a soft spread on the crackers to help secure the snowflake-shaped cheese pieces.

What garnishes enhance the flavor and appearance?

Fresh herbs like chives, parsley, or dill, along with a sprinkle of black pepper or diced red bell pepper, add vibrant color and subtle flavor.

Can I use different shapes besides snowflakes?

Absolutely. Any small cookie cutter shape can be used to create a personalized and festive presentation.

Cracker Cheese Snowflake Bites

Crisp crackers with delicate cheese snowflakes and fresh herb garnishes for a festive starter.

Prep Time
20 minutes
Cook Time
1 minutes
Total Time
21 minutes
Created By Max Buddyfield

Recipe Category Daybreak Buddy Bites

Skill Level Easy

Cuisine Type International

Recipe Yield 24 Number of Servings

Dietary Preferences Suitable for Vegetarians

What You'll Need

Crackers

01 24 plain round or square crackers (e.g., water crackers, butter crackers)

Cheese

01 7 oz semi-firm cheese (e.g., cheddar, gouda, swiss), sliced 1/8 inch thick

Garnish (optional)

01 2 tbsp finely chopped fresh herbs (chives, parsley, dill)
02 1 tsp freshly cracked black pepper
03 1 small red bell pepper, finely diced
04 2 tbsp cream cheese or soft spreadable cheese

Steps to Follow

Step 01

Cut Cheese Snowflakes: Use a small snowflake-shaped cookie cutter to cut snowflake shapes from the cheese slices.

Step 02

Prepare Crackers: Spread a thin layer of cream cheese on each cracker to help the cheese adhere.

Step 03

Assemble Bites: Place a cheese snowflake on each cracker, pressing gently to secure.

Step 04

Add Garnish: Sprinkle chopped herbs, diced red pepper, or a dusting of black pepper on top for festive flavor and color.

Step 05

Serve or Store: Arrange the bites on a serving platter and serve immediately or cover and refrigerate up to 2 hours before serving.

Tools You'll Need

  • Small snowflake-shaped cookie cutter
  • Sharp knife
  • Cutting board
  • Small offset spatula or butter knife

Allergy Warnings

Review each ingredient carefully for allergens. If unsure, consult with a healthcare provider.
  • Contains milk (cheese, cream cheese) and gluten (unless gluten-free crackers are used).

Nutritional Info (per serving)

These details are for general information only. Always consult a healthcare professional for dietary concerns.
  • Calorie Count: 65
  • Fat Content: 4 grams
  • Carbohydrates: 5 grams
  • Protein Content: 3 grams