Cozy Forest Animal Board (Print Version)

Whimsical woodland board with assorted cheeses, fruits, nuts, crackers, and charming animal shapes.

# What You'll Need:

→ Cheeses

01 - 4.2 oz brie cheese, cut into wedges
02 - 3.5 oz aged cheddar, sliced
03 - 3.5 oz gouda, cubed
04 - 2.8 oz goat cheese log, sliced

→ Meats (optional)

05 - 2.8 oz prosciutto
06 - 2.8 oz salami, sliced

→ Fruits

07 - 1 small bunch red grapes
08 - 1 small green apple, sliced
09 - 1 small pear, sliced
10 - ½ cup blueberries
11 - ½ cup dried apricots

→ Nuts & Seeds

12 - ⅓ cup whole almonds
13 - ⅓ cup walnuts

→ Crackers & Breads

14 - 1 cup assorted crackers (e.g., water crackers, multigrain)
15 - ½ baguette, sliced

→ Garnishes & Accents

16 - ¼ cup honey (in a small dish)
17 - Fresh rosemary sprigs
18 - Edible flowers (optional)
19 - 2–3 animal-shaped cookies or chocolates (fox, owl, hedgehog)

# Steps to Follow:

01 - Place cheeses evenly on a large wooden board, spacing each variety distinctly.
02 - Fold or roll prosciutto and salami, then nestle these around the cheeses.
03 - Cluster grapes, apple slices, pear slices, blueberries, and dried apricots across the board.
04 - Sprinkle almonds and walnuts in small piles or scattered for a rustic appearance.
05 - Fan crackers and baguette slices into remaining spaces for easy access.
06 - Place a small dish of honey on the board.
07 - Tuck fresh rosemary sprigs and edible flowers around the display for a woodland feel.
08 - Arrange animal-shaped cookies or chocolates to evoke the forest theme.
09 - Serve at once, ensuring apple and pear slices are brushed with lemon juice to prevent browning.

# Additional Tips::

01 -
  • A visually stunning centerpiece that sparks conversation and craving.
  • Quick and easy to assemble, with no cooking required.
  • Customizable to suit both vegetarian and meat-loving guests.
  • Perfect balance of savory, sweet, and crunchy textures.
  • Incorporates playful animal-shaped accents to delight kids and adults alike.
02 -
  • Use a variety of textures and colors to make the board visually appealing and engaging.
  • Fold or roll meats for a more attractive presentation and easy picking.
  • Place garnishes like rosemary and edible flowers last to avoid crushing or wilting.
  • Keep the honey in a separate small dish to prevent sogginess of crackers.
  • Prepare apple and pear slices just before serving and coat with lemon juice to maintain freshness and color.
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